Page 14 - Cullinary Guide

In Cayman, our chefs and Now a historical waterfront
l eading t he W ay W ith restaurant owners take it that landmark, Grand Old House, a HEALTHY
extra mile by serving locally
former Plantation House built in
Farm & Sea- to-Table sourced and sustainable fare, 1908, was Cayman’s first upscale EATS
ensuring you enjoy the freshest,
restaurant. Their award-winning
top-notch, responsible
food experience. chefs expertly prepare Caribbean- Whether you are vegan, on a paleo
international classics using the
CAYMAN INSPIRED. LOCALLY SOURCED. The Caymanian culture has always freshest local ingredients and diet, gluten-free or simply love your
Just what you’d expect from the Culinary Capital of the Caribbean, our guests eat the best and freshest been sea-centric, so it’s no wonder whatever the fishermen and local green juice, the Cayman Islands has
of everything the islands have to offer. In Cayman, we are committed to supporting local farms and seafood is such a popular ingredient farmers bring in that day. no shortage of choices for healthy
fishermen by sourcing ingredients directly from them. This way you get local flavours, sustainable in our cuisine. living. Check out this list of
resources and unforgettable dining experiences. Just north of Grand Cayman’s Seven restaurants, juice bars, meal
Here are a few tasty spots to try: Mile Beach, West Bay is home to
Located on the waterfront in a wonderful array of restaurants delivery services and more for
George Town, Cayman Cabana that pride themselves in using the your healthy fix:
collaborates with local farmers freshest local ingredients to create q JESSIE’S JUICE BAR
and fishermen to host a weekly delicious and innovative menu jessiesjuicebar.com
Oceanside Farm-to-Table Dinner options. All are served up in an w SOUTHWEST COLLECTIVE
Series. It is authentic, true to its unparalleled oceanfront setting. southwestcollectivecayman.com
name and heritage, intimate and Don’t miss trying Cracked Conch e ISLAND NATURALS CAFÉ
absolutely delectable. by the Sea’s signature conch islandnaturalscafe.com

The Brasserie restaurant and its specialties such as tender cracked r VIVO Café + Restaurant
adjacent market, source most of conch and conch chowder or one of vivo.ky
their produce from their large their new classics including seared t SMOOTHIE KING
kitchen garden and from their local snapper. smoothieking.ky
very own deep sea fishing boat. At the charming Calypso Grill,
The Brasserie even has its own Head Chef George Fowler is the y BREAD & CHOCOLATE
apiary which assists in the health mastermind behind two signature cafe.ky
and production of its fruits and dishes - crab cakes and the British u FULL OF BEANS
vegetables while yielding fresh classic, sticky toffee pudding. These fullofbeans.ky
honey for the restaurant.
are not to be missed! i KIRK MARKET
kirkmarket.ky
o GREEN2GO
green2go.ky

a THE BRASSERIE MARKET
brasseriecayman.com

s FRESH KITCHEN & COFFEE
freshcayman.com

14 V i s i tc ay m a n i s l a n d s . c o m # c u l i n a ry c a p i ta l 15